BAKED BIKO WITH LATIK SAUCE


1. In a rice cooker, cook the glutinous rice with water. Rice must be undercooked.
2. Pour the glutinous rice in a 9×13 baking dish.

1. In a rice cooker, cook the glutinous rice with water. Rice must be undercooked. 2. Pour the glutinous rice in a 9×13 baking dish.

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