Saltine Toffee with Pecans and Toffee Bits

Easy sweet treats like this Saltine Toffee with Pecans and Toffee Bits are a family tradition. I love making it at the holidays or anytime of year that I want to make something special. The salty base is made with saltine crackers that are smothered with warm homemade toffee then baked just until the flavors marry. Sprinkle the top with chocolate chips and allow to melt forming the glue for the toffee bits and toasted pecan pieces. After the saltine toffee cools you then break or cut it into pieces. It makes for a delectable homemade gift for teachers, neighbors, Sunday school teachers or loved ones anytime of year.

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