Air Fryer Potato Chips Recipe
Sunday 23 February 2020
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Air Fryer Potato Chips Recipe
How to make Air Fryer Potato Chips?
First, you will need to thinly slice potatoes and let them soak in cold water for about 20 minutes. Drain all the water out and pat them dry. Season with salt and a tiny bit of oil. Place 1-2 layers of potato slices into the air fryer. Initially bake them at 200°F for 20 minutes. Toss the potato chips and turn up the heat to 400°F for another 5 minutes. The cooking time may depend on the amount of potatoes you’re preparing.