RAW RED VELVET DOUGHNUTS
Tuesday 17 December 2019
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Doughnuts are sadly some of the most inflammatory foods out there – white sugar, white flour, and a whole lot of oil for deep frying. Still, hot doughnuts would start automatic drooling whenever I past a little cart whilst out. Today’s recipe truly revolutionises those naughty-but-delicious circles of yum-ness, made using real food ingredients.